The premium entree features 100 percent Wagyu beef dumplings, wok-tossed with kale and onions in a sweet and spicy sauce that has an extra kick from Fly By Jing’s Zhong sauce, a concoction of aromatic “fuzhi” soy sauce, slow-brewed with brown sugar, mushrooms, garlic and a blend of spices influenced by the popular classic Chengdu street snack, Zhong Dumpling.คำพูดจาก เว็บสล็อตแท้
You can find Wagyu Beef Dumplings exclusively at the Panda Express Innovation Kitchen in Pasadena from April 21 through June 1, 2023.
Image via Panda Express
