Tyson Introduces New Line Of Chicken Sausages

Tyson Chicken Sausages debut in three varieties, including Hot Italian, Mild Italian and Sweet Italian.

Made with 100 percent all natural, no antibiotics ever, chicken, the new sausages offer 13 grams of protein per serving with 60 percent less total fat, and 45 percent fewer calories than Italian pork sausages.

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Shake Shack Introduces New Bourbon Bacon Cheddar Menu

The Bourbon Bacon Cheddar Burger features a white-cheddar cheeseburger, made with fresh 100 per cent Angus beef, topped with bourbon bacon jam made with Maker’s Mark Bourbon, crispy shallots and ShackSauce on a toasted potato bun.

The Bourbon Bacon Cheddar Chicken Sandwich consists of a crispy, whole white-meat chicken breast topped with white-chedd…

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Zaxby’s Welcomes Back Asian Zensation Zalad

The Asian Zensation Zalad features mixed greens, red cabbage, and carrots topped with your choice of Fried or Grilled Chicken, plus crispy wonton strips and housemade Asian slaw, all drizzled with honey-sesame teriyaki glaze. The salad is served with tangy Citrus Vinaigrette and a veggie eggroll on the side.

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Hidden Valley Introduces New Dairy-Free Plant Powered Ranch

Hidden Valley Plant Powered Ranch is a plant-based sauce made with dairy-free, gluten-free and vegan ingredients, specifically developed to accommodate different dietary preferences without sacrificing on the cult-classic ranch flavor fans know and expect.

The new plant powered offering is available in 12-oz bottles for a suggested price of $3.49 each. It’s availabl…

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Taco Cabana Tests New Cheetos Flamin’ Hot Taco And Quesadilla

Starting Wednesday, November 22, 2023, Taco Cabana fans in the test cities (see below) can enjoy the new Cheetos Flamin’ Hot Taco, featuring seasoned ground beef, melted Monterey jack cheese, cheddar cheese, Cheetos Flamin’ Hot snacks and secret Cheetos Flamin’ Hot infused sauce in a fresh, house-made flour tortilla.

Select test locations are al…

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Surprise winner of Australia’s best meat pie

Now the best meat pie in Australia has been crowned, and it’s easy to see why.

Taking out the crown for the best plain meat pie is a little spot in Western Australian known as the Pinjarra Bakery.